I am not sure I could pin point what I love most about Salmonberry Jelly.
Gathering is so much fun. I usually try to go in the evening when it isn't so hot and it tends to be quieter. Tromping thru the bushes, dodging spiders, filling up buckets with berries and even munching on a few. I have found the last two years the best place to go is the same place I got married, which makes the picking of the berries that much more special.
Making the Jelly....the kitchen turns into a huge production line. All the berries get smooshed, and smashed until there is nothing left of them except seeds and juice. I never quite know how much juice I will get. Measure this, measure that, boil then add that, it's like a science experiment, that your not sure you did it right till the end.
The final product....all I can say is........mmmmmmmmmmmmmmmm!